Descaling the coffee maker and cleaning it in 3 natural ways
Descaling the coffee maker and cleaning the espresso machine is one of the most important and essential things to have a delicious coffee that many people are unaware of. In general, there are two types of scaling methods for coffee machines, the first method is the use of natural ingredients, the most important of which are three substances: vinegar, baking soda and lemon juice, and the second method is the use of industrial detergents such as jam tablets. And is a liquid liquid.
In this article, we are going to go to Descaling the coffee maker and cleaning it in 3 natural ways after a general introduction and we will teach you exactly all these methods.
What is a coffee maker descaling?
You have probably had a lot of problems with the fact that even though the ingredients of your coffee have not changed, the taste of your final coffee has become unsatisfactory in the long run.
But one of the most important reasons for this is the lack of cleaning and descaling of your coffee maker and espresso machine. In general, a coffee maker, like any other electrical appliance in your home, needs to be cleaned and scaled.
- The first reason is to avoid the extra costs that will be imposed on you with their possible breakdown if you do not clean the coffee maker in time.
- The second reason is the reduction of the useful life of the device, which will happen to your equipment if you do not do the cleaning and scaling work.
- Deteriorating the taste of coffee is the third reason that will happen if you do not do this.
- The fourth reason can be health problems. When you do not clean your coffee maker in time, some coffee raw materials such as milk may remain in the machine, which if combined with other raw materials may cause various diseases and illnesses for you.
What is the best way to clean a coffee maker?
Introducing Descaling the coffee maker and cleaning it in 3 natural ways
1. Clean the espresso maker with lemon juice and lemon juice
Among the natural ingredients such as vinegar, baking soda and lemon juice, lemon juice can be introduced as the best option you can choose to descale your coffee maker, because on the one hand, vinegar has less effect on your machine in terms of smell and taste. On the other hand, it has more ability to remove sediments than baking soda.
To do this you need to do a few steps step by step according to the following instructions:
First, fill the coffee maker pitcher with empty water and turn on the machine to remove the remaining parts of the coffee left in the pitcher.
Choose one or two fresh sour lemons and extract half a cup of lemon juice from them and mix it with half a cup of drinking water.
Pour the solution into a coffee maker pitcher and leave it in the pitcher for fifteen minutes.
Now put the clean filter inside the machine and turn on the coffee maker and let the brewing cycle be done using a combination of lemon juice and water.
Drain the solution and fill the pitcher with drinking water, then turn on the machine.
And let the brewing cycle be done with plain water to eliminate the effect and taste of lemon juice from the coffee maker.
Take a piece of sponge and put it in lemon juice. Wash the net and coffee maker pitcher with this sponge and clean it well.
Finally, wash the detachable parts of your espresso machine and coffee maker with clean water and dishwashing liquid.
2. Scaling of espresso machine with vinegar
First, remove the coffee grounds from the machine and discard the old filter and wash the coffee basket well with warm water.
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To descale your coffee maker, combine about a glass of vinegar with two glasses of water, depending on the mass.
Pour the mixture of water and vinegar into the machine and turn on the machine and keep it on for half of the time when the coffee maker is on while brewing, this way the solution penetrates into the parts of the machine and remains.
After about 40 minutes (depending on the amount of sediment up to 1 hour), turn on the device for another half to remove your solution with sediment and mass.
At the end of this process, drain the appliance and wash it well with warm water and dishwashing liquid, and fill it again with water and turn on the appliance.
To eliminate the smell of vinegar, fill the tank with ordinary water two to three times and let the machine work with water only.
Finally, you can clean the outside of the appliance with a clean cloth and dishwashing liquid and then dry it.
3. Descaling coffee maker with baking soda
Baking soda is alkaline and in itself is a strong absorbent, deodorizing and cleaning agent. Coffee maker is on our agenda, you need to do the following steps step by step:
At the beginning of the work, remove the net or strainer of the coffee maker and set it aside.
Then you need a glass of lukewarm water to pour it into the coffee maker pitcher.
Now it is time to add a cup of baking soda to the water in the pitcher, after adding your mixture, stir thoroughly to mix the water and baking soda.
Turn on the coffee maker and let the brewing cycle complete. At this stage, the cleaning process of the coffee maker is done completely and the baking soda solution separates the salts and coffee powder from the pitcher and descaling the coffee maker is done.
Turn off the appliance and let it cool down. Then remove the coffee maker pitcher and pour the solution into the sink.
Fill the pitcher with water and turn on the machine again, allowing the brewing cycle to repeat. Repeat this process until you feel the pitcher is clear of the baking soda solution.
In this article, we have tried to review and describe the best methods for descaling coffee makers and espresso machines.